{"id":6749,"date":"2018-10-16T06:53:59","date_gmt":"2018-10-16T04:53:59","guid":{"rendered":"http:\/\/bierblog.info\/?p=6749"},"modified":"2018-10-16T06:53:59","modified_gmt":"2018-10-16T04:53:59","slug":"die-wahl-ist-entschieden","status":"publish","type":"post","link":"https:\/\/bierblog.info\/?p=6749","title":{"rendered":"Die Wahl ist entschieden"},"content":{"rendered":"<div class=\"shariff\" data-title=\"Die Wahl ist entschieden\" data-info-url=\"http:\/\/ct.de\/-2467514\" data-backend-url=\"https:\/\/bierblog.info\/wp-content\/plugins\/shariff-sharing\/backend\/index.php\" data-temp=\"\/tmp\" data-ttl=\"60\" data-service=\"gftr\" data-services='[\"googleplus\",\"facebook\",\"twitter\",\"reddit\",\"info\"]' data-image=\"\" data-url=\"https:\/\/bierblog.info\/?p=6749\" data-lang=\"de\" data-theme=\"colored\" data-orientation=\"horizontal\"><\/div><p>Bis zum Wochenende haben mehr als 140 Bierexperten aus 32 L\u00e4ndern die besten Biere der Welt bestimmt. Beim diesj\u00e4hrigen Wettbewerb des European Beer Star der Privaten Brauereien &#8211; einem der bedeutendsten Wettbewerbe der Bierwelt &#8211; waren 2.344 Biere aus 51 L\u00e4ndern zur Blindverkostung zur Brau-Akademie Doemens (Gr\u00e4felfing b. M\u00fcnchen) eingegangen. Die Gewinner in insgesamt 65 Kategorien (Bierstile) werden am 14. November auf der BrauBeviale in N\u00fcrnberg ausgezeichnet.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bis zum Wochenende haben mehr als 140 Bierexperten aus 32 L\u00e4ndern die besten Biere der Welt bestimmt. Beim diesj\u00e4hrigen Wettbewerb des European Beer Star der Privaten Brauereien &#8211; einem der bedeutendsten Wettbewerbe der Bierwelt &#8211; waren 2.344 Biere aus 51 L\u00e4ndern zur Blindverkostung zur Brau-Akademie Doemens (Gr\u00e4felfing b. M\u00fcnchen) eingegangen. Die Gewinner in insgesamt 65 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[],"class_list":["post-6749","post","type-post","status-publish","format-standard","hentry","category-news"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/patIpt-1KR","_links":{"self":[{"href":"https:\/\/bierblog.info\/index.php?rest_route=\/wp\/v2\/posts\/6749","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bierblog.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bierblog.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bierblog.info\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bierblog.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6749"}],"version-history":[{"count":1,"href":"https:\/\/bierblog.info\/index.php?rest_route=\/wp\/v2\/posts\/6749\/revisions"}],"predecessor-version":[{"id":6750,"href":"https:\/\/bierblog.info\/index.php?rest_route=\/wp\/v2\/posts\/6749\/revisions\/6750"}],"wp:attachment":[{"href":"https:\/\/bierblog.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6749"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bierblog.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6749"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bierblog.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6749"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}